Friday, December 3, 2010

* Winter Wedding Style *

Wedding Cake Flavor
For your winter wedding, pick a cake that tastes like winter. What does winter taste like, exactly? Think rich flavors -- and don't be afraid to stray from the traditional white cake. Consider a caramel spice cake filled with caramel and a buttercream frosting, or an orange chocolate cake with dark chocolate filling and decorated with flecks of orange. For a lighter cake with a taste that still reflects the season, go for a white cake with cranberry buttercream frosting and filling.Wedding Cake Flowers
Match your wedding cake to your bridal bouquet by asking your baker to create sugar versions of your flowers. For a modern wedding, ask your baker to make a few large graphic sugar calla lilies for your cake tiers. If you're going for a more classic look, find out whether your baker can "paint" small stephanotis flowers along your cake using an edible style.

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